The Mimosa arrived in Provence in the middle of 19th century. Blossoming in the heights of the trees around Hyde Park and The Cristal Palace. A British family asked to plant this elegant tree on the French Riviera where they would spend the winter months. Unintentionally, the demand for the mimosa flowers became so great that they were inevitably planted in Tanneron.
As a perfumer, Mimosa Tanneron can be described as an ode to tenderness, sweetness, and the sensations of blossoming love.
Ingredients: Alcohol Denat. (Alcohol), Parfum (Fragrance), Aqua (Water), Benzyl Salicylate, Benzyl Alcohol, Benzyl Benzoate.